METHOD

1. Preheat the grill to medium. In a bowl, mix together the peanut butter and honey then add the orange juice and mix until all ingredients are thoroughly combined.
 
2. Cut pork steak in half lengthways. Thread each pork strip onto skewers
lengthways. Dip into the peanut mixture and spoon over mixture to thoroughly coat.
 
3. Place the meat in a foil-lined grill-pan and cook for 12-15 minutes, turning occasionally and re-coating with any remaining mixture. Serve hot.